Landscape and culture can also be enjoyed at the table
Handcrafted beers, wines, typical dishes and pizza. The rich offer of products from Valposchiavo is promoted thanks to collaborations with restaurants and local producers who participate in the project of valorization and relocation of production chains, following principles of organic production and protection of the regional culinary heritage.
To find out more visit the project page «100% Valposchiavo»
Valposchiavo was named «Regione Svizzera del Gusto 2024» by the Fondation pour la promotion du Goût, organizer and host of the «Settimana Svizzera del Gusto».
